Nanbantei @ Far East Plaza
Nanbantei has been around for 30 years and the only reason why a place is going to survive that long is because it knows what it does and is great […]
Nanbantei has been around for 30 years and the only reason why a place is going to survive that long is because it knows what it does and is great […]
A concept by the girls behind L’Eclair Patisserie, who hope to open a patisserie next year specialising in eclairs. This pop-up was to take place during the weekends of November, […]
Was brought back to this place after being overcome with waves of nostalgia, but this is chicken rice that I’ve always enjoyed. The white chicken breast is ALWAYS tender and […]
Friend tried this and she raved about it, and we finally trooped there one day! After our huge hearty brunch. We are greedy folks. BUT WELL, Brownice is you know… […]
Restaurant Week! My friends and I were quite a big fan of this back in 2011/ 2012, and we used to go for a few meals during each edition. But […]
Friends and I have been making our own brunch for a while now, but this is probably the most work we’ve done to prep for a meal. I loooove cooking. […]
Jimmy Monkey has been around in Singapore since.. forever! It’s opened by a couple hailing from Melbourne; eager to bring the coffee movement to Singapore back when they first moved […]
Ham & Cheese Croissant ($7), Iced Mocha ($6). Croissant was buttery and flaky, and my girlfriend happily said that there was a lot of ham and cheese inside (HIII if […]